粵

Cantonese · Jyutping

Mandarin · Pinyin

  • jū

English

  1. to bale out
  2. to decant liquids, to pour out liquor, a feast, a kind of utensil used to ladle out water

Decomposition

Structure

IDS

⿰𥇛斗

Components

Stroke order

No stroke diagram available for this character.

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