粵

Cantonese · Jyutping

Mandarin · Pinyin

  • sōu

English

  1. preserved and dried meat, (a dialect) fried
  2. cooked small pieces of meat, meat broth

Decomposition

Structure

月肅

IDS

⿰月肅[GK]

Components

月肅

Stroke order

No stroke diagram available for this character.

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