粵

Cantonese · Jyutping

Mandarin · Pinyin

  • lǎn

English

  1. marinate in salt
  2. to soak (fruits) in hot water or limewater to remove astringent taste
  3. to marinate in salt etc
  4. to pickle

Decomposition

Structure

IDS

⿰氵婪

Components

Stroke order

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