English

1. to light
2. to set fire to
3. to extinguish a burning object
4. to ignite
5. to singe sth with a smoldering object (e.g. burn a hole in one's trousers with a cigarette)
6. to stir-fry
7. to pour a mixture of hot oil and flavorings over food

Words containing 焌

• 焌油ceot1 jau4

  to pour heated oil and seasonings over food (e.g. a cooked fish)

• 焌黑zeon3 hak1

  pitch black