粵

Cantonese · Jyutping

Mandarin · Pinyin

  • biān

English

  1. (Cant.) 打甂爐, to instant-boil thin slices of meat and vegetables in a chafing dish at a dining table

Decomposition

Structure

扁瓦

IDS

⿰扁瓦

Components

扁瓦

Stroke order

No stroke diagram available for this character.

Words containing 甂

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