Cantonese · Jyutping
Mandarin · Pinyin
- zhēng
English
- steam
- to evaporate
- (of cooking methods) to steam
- evaporate
- (of cooking) to steam
- torch made from hemp stalks or bamboo (old)
- finely chopped firewood (old)
粵語
- 喺鑊／煲入面加入大量嘅水，喺水度放蒸架，再放裝好咗食物嘅碟／蒸籠，令到食物處於水位之上。利用熱力將水煲滾，再利用水蒸氣將食物煮熟。喺蒸嘅過程唔需要用到油，煮出嚟嘅嘢味道比較清淡，所以好講求食物本身嘅鮮味。
As a component in
Variants
Words containing 蒸
- 蒸汽zing1 hei3
steam
- 蒸發zing1 faat3
to evaporate
- 蒸氣zing1 hei3
vapor
- 蒸餾zing1 lau6
to distill
- 雙蒸soeng1 zing1
double distilled rice wine
- 清蒸cing1 zing1
steamed in broth
- 蒸籠zing1 lung4
steamer basket (e.g. for dim sum)
- 蒸汽機zing1 hei3 gei1
steam engine
- 水蒸氣seoi2 zing1 hei3
vapor
- 蒸餾水zing1 lau6 seoi2
distilled water
- 蒸包zing1 baau1
steamed bun
- 乾蒸gon1 zing1
to steam food without condiments
- 蒸鍋zing1 wo1
steamer
- 雙蒸酒soeng1 zing1 zau2
double distilled rice wine
- 蒸生瓜zing1 saang1 gwaa1
(noun) a female who is not mature enough and not elegant enough; (adjective) slow witted
- 人間蒸發jan4 gaan1 zing1 faat3
to vanish
- 燻蒸fan1 zing1
(of sultry weather) to be stifling
- 孖蒸maa1 zing1
Shuang Jin Chiew, a type of rice wine
- 蒸餃zing1 gaau2
steamed dumpling
- 水蒸汽seoi2 zing1 hei3
steam; water vapor
- 蒸汽船zing1 hei3 syun4
Steamships; steamboat
- 蒸發熱zing1 faat3 jit6
latent heat of evaporation
- 蒸發器zing1 faat3 hei3
Evaporator; vaporizer
- 蒸散zing1 saan3
(plant) evapotranspiration