粵

炸zaa3子zi2雞gai1

simp炸子鸡
zaa3 zi2 gai1zhá zǐ jī

English

  1. crispy fried chicken
  2. crispy fried chicken, a Cantonese dish

粵語 — Cantonese

  1. 一種廣東料理。將光雞汆水醃過之後，用調味料淋上雞身，吊起風乾，再淋滾油炸熟，又或者先油炸到八成熟，臨上檯前再淋油炸到全熟，令到表皮金黃香脆。通常都會蘸淮鹽或者甜豉油食。（量詞：隻）

Sources: cc-cedict, rime-cantonese, words.hk

Report an issue

Spotted a wrong reading, definition, or example? Tell us — it helps everyone.