葷菜
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English
- non-vegetarian dish (including meat, fish, garlic, onion etc)
- originally refers to the five pungent plants that are banned in a diet advocated by Buddhism; now commonly covers all non-vegetarian dishes
粵語 — Cantonese
- 原本指「五辛」(即大蒜、葱、薤、韭菜、阿魏)呢五種佛家認為會影響性情而禁食嘅植物;而家會兼指肉、蛋等等非素菜食材(量詞:碟)
Sources: cc-cedict, rime-cantonese, words.hk