粵

鴨aap3仔zai2蛋daan2

simp鸭仔蛋
aap3 zai2 daan2yā zǐ dàn

English

  1. balut (boiled duck egg with a partly-developed embryo, which is eaten from the shell)
  2. Balut-Vietnamese cuisine (a duck's egg during the 15th-18th day of the incubation period)
  3. balut; fertilized duck egg

粵語 — Cantonese

  1. 半孵化嘅鴨蛋，係一種東南亞菜式（量詞：隻）

Sources: cc-canto, cc-cedict, rime-cantonese, words.hk

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