薑goeng1醋cou3

English

1. ginger and vinegar
2. made of green ginger, sweet vinegar, pig feet, eggs, originally used as a nutritious food in post pregnancy period, but actually bad for wound, so nowadays commonly treated by new mother; literally: ginger vinegarunreviewed?

粵語 — Cantonese

1. 由子薑、甜醋、豬腳、雞蛋做成嘅菜式，原本係煮俾產後婦女補身，由於容易引起傷口出血，而家變成產後送俾朋友食；豬腳薑unreviewed?

Examples

• unreviewed?

  撈咗薑絲，薑塊或者薑汁嘅醋，用嚟點餸食

  vinegar adding slices of ginger, as a sauce serves with the dishes