雙soeng1皮pei4奶naai5

English

1. double-layer milk custard; double-layer milk pudding
2. a dessert made with double-boiled fresh milk and egg whiteunreviewed?

粵語 — Cantonese

1. 甜品；將水牛奶煮滾，倒入碗度，等佢嘅表面凝固出奶皮。然後將牛奶倒走，剩低奶皮。再將奶、蛋白混合，倒喺奶皮上面，等佢表面凝固出另外一層奶皮。（量詞：碗）unreviewed?

Examples

• unreviewed?

  澳牛嘅雙皮奶好出名。

  Australia Dairy Company is very famous for its double-boiled fresh milk and egg white dessert.