粵

冧lam1酒zau2

lam1 zau2līn jiǔ

English

  1. rum
  2. rum, an alcoholic spirit distilled from sugar-cane residues or molasses

粵語 — Cantonese

  1. 一種酒，由甘蔗副產品（例如糖蜜）或蔗汁，經發酵及蒸餾製成

Sources: cc-canto, rime-cantonese, words.hk

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