茶芥
caa4 gaai3chá jiè
English
- tea and wasabi, a term to refer to sauces, tea, pickles and wet wipes etc. provided to customers in eateries
- the minimum charge per person of a meal, usually in a Cantonese tea restaurant; literally: tea and mustard charge
粵語 — Cantonese
- 茶樓、食肆嘅最低消費,名義上係對茶水、調味料等所收取嘅附加費
Examples
免茶芥
no minimum charge
茶芥每位十蚊
minimum charge $10 per person
Sources: cc-canto, rime-cantonese, words.hk