配菜
pui3 coi3pèi cài
English
- side dish
- side dish
- side dish; food being put against a dish of food or separate in another dish to add colours to it
粵語 — Cantonese
- 喺主食嘅隔籬放上令賣相更加好睇嘅食物,有時會同主食分開上菜,令到食物質量提升
Examples
薯條,又叫薯條或者薯條,係用薯仔做嘅炸手指形棍。 佢哋嘅原產地係喺比利時,而家喺全世界都用得嚟做配菜或者快餐。
Tatoeba · Matthewyau1367 CC BY
食韓國餐一定要有泡菜做配菜。
Kimchi is an essential side dish when eating Korean cuisine.
Sources: cc-canto, cc-cedict, rime-cantonese, words.hk