粵

芋wu6角gok3

wu6 gok3wu6 gok2yù jiǎo

English

  1. taro puff dumpling
  2. taro dumpling

粵語 — Cantonese

  1. 一種點心,用芋泥(芋頭)做皮,用瘦肉、蝦肉、冬菇蓉做餡,炸到變成金黃色,炸好成品表皮好鬆脆,睇落好似蜂巢咁(量詞:隻/嚿)

Examples

  • 芋角又鹹又甜,味道非常特別。

    Taro dumplings are both savory and sweet, with a very unique flavor.

Sources: cc-canto, rime-cantonese, words.hk

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