赤小豆
cek3 siu2 dau2chì xiǎo dòu
English
- see 紅豆|红豆[hong2 dou4]
- ricebean, a type of bean commonly used in medicine or cantonese soup.
粵語 — Cantonese
- 一種豆，深紅色，細粒過都係紅色嘅紅豆，通常入藥或者煲湯用
Examples
赤小豆粉葛豬骨湯
Pork Bones and Arrowroot Soup
Sources: cc-cedict, rime-cantonese, words.hk