Cantonese · Jyutping
Mandarin · Pinyin
- nǎn
English
- (Cant.) fatty meat on a cow's belly
- brisket
- (human part) Potbelly
- abdomen
- belly beef
- to boil meat
- spongy meat from cow's underside and neighboring ribs
- see 牛腩[niu2 nan3] esp. Cantonese
- erroneously translated as sirloin
- belly (meat); brisket; paunch; potbelly
粵語
- 位於腹部或者肋骨附近嘅肉，形容食材；亦指凸出嚟嘅肚
As a component in
Words containing 腩
- 魚腩jyu4 naam5
soft, tender belly part of a fish (considered a delicacy)
- 牛腩ngau4 naam5
brisket (esp. Cantonese)
- 肚腩tou5 naam5
belly
- 坑腩haang1 naam5
boneless short rib
- 婄腩pau3 naam5
fat belly
- 火腩fo2 naam5
ribs of BBQ pork
- 燒腩siu1 naam5
roasted piggy belly pork, with the skin deep fried after roasting, to make the skin more crispy
- 牛白腩ngau4 baak6 naam5
(food) beef brisket
- 間花腩gaan3 faa1 naam5
streaky pork; pork belly
- 斑腩baan1 naam5
- 喉腩hau4 naam5
- 五花腩ng5 faa1 naam5
pork belly meat
- 燒腩仔siu1 naam5 zai2
roasted piggy belly pork, with the skin deep fried after roasting, to make the skin more crispy
- 崩沙腩bang1 saa1 naam5
skirt steak
- 腩炙naam5 zek3
stewed brisket
- 肥肚腩fei4 tou5 naam5
literally : a fat belly ; to be pregnant [colloquial]
- 崩砂腩bang1 saa1 naam5
skirt steak
- 豬婄腩zyu1 pau3 naam5
flabby meat from pig's stomach
- 大肚腩daai6 tou5 naam5
a big belly; a pot belly
- 魚腩部隊jyu4 naam5 bou6 deoi2
a team that often loses; literally: fish belly team
- 魚腩兵團jyu4 naam5 bing1 tyun4
a team that often loses; literally: fish belly team
- 豬腩肉zyu1 naam5 juk6
pork belly
- 封門腩fung1 mun4 naam5
- 炆腩尾man1 naam5 mei5