English
- fresh, new, delicious
- fresh
- few
- fresh
- rare
- rare, few
- bright (in color)
- rare
- bright-coloured; bright
- delicious
- (of fish dishes) fresh and delicious; tasty; taste of umami
- tasty
- delicacy
- aquatic foods
- freshly
粵語
- 新嘅，未壞嘅。
- 好少發生、唔常見
- 亮麗，明度高。
- 因為新，所以味道好好。
- 新；啱啱做完
As a component in
Variants
Words containing 鮮
- 新鮮san1 sin1
fresh (experience, food etc)
- 鮮豔sin1 jim6
bright-colored; gaily-colored
- 保鮮bou2 sin1
to keep fresh; to preserve freshness
- 朝鮮ciu4 sin1
North Korea
- 河鮮ho4 sin1
freshwater fish, shrimp, crabs and clams etc
- 鮮果sin1 gwo2
fresh fruit
- 鮮明sin1 ming4
(of colors) bright; fresh and clear
- 鮮花sin1 faa1
flower
- 鮮血sin1 hyut3
blood
- 海鮮hoi2 sin1
seafood
- 鮮卑sin1 bei1
Xianbei or Xianbi, group of northern nomadic peoples
- 光鮮gwong1 sin1
bright and neat
- 鮮美sin1 mei5
fresh and delicious; tasty
- 鮮味sin1 mei6
umami, one of the five basic tastes (cookery)
- 鮮奶sin1 naai5
fresh milk
- 海上鮮hoi2 soeng6 sin1
a commodity which has a variable price that is subject to change [colloquial]
- 鮮艷sin1 jim6
variant of 鮮豔|鲜艳[xian1 yan4]
- 海鮮價hoi2 sin1 gaa3
ever fluctuating price (spoken)
- 海鮮醬hoi2 sin1 zoeng3
hoisin sauce (barbecue sauce)
- 小鮮肉siu2 sin1 juk6
(coll.) teen idol (male)
- 鮮見sin2 gin3
rare; rarely seen
- 保鮮紙bou2 sin1 zi2
plastic wrap
- 鮮露sin1 lou6
a kind of spicy seasoning
- 冰鮮bing1 sin1
chilled (food); "chilling" is a method to process food by keeping it at 0 to -4°C; it is different from the normal freezing process which requires at least -18°C