擂沙湯丸
leoi4 saa1 tong1 jyun2léi shā tāng wáninferred
English
- a type of sweet dumplings (湯圓 tong1 jyun2) stuffed with sesame, peanut puree, coconut flakes and brown sugar.
粵語 — Cantonese
- 一款湯圓；用芝麻做餡，出面蘸（jam2）滿用花生蓉、椰絲同黃糖溝成嘅擂沙粉（量詞：粒）
Sources: rime-cantonese, synthesized, words.hk